The fifth "bakery award" is decisive battle of bread using baguette and baguette dough!
Because we are made with simple materials, arm of craftsman and cloth and Balance of ingredients are important! Having got the first place of glory as expected…!
<Cara Aurelia> W receiving a prize comment of manager
We come by the first place and W receiving a prize and are emotion! Baguette is millet black syrup and natural yeast not to usually combine with baguette, and, as for the skin, the pari contents are sticky. There is body slightly indulgently, too. We finish petit olives buran in taste of adult with olives and parmesan cheese of black, green with the same cloth! Baguette taste of confidence ant by all means!