Taste of tradition with kiririto waist.
We wash soba having just finished boiling with cold water carefully and tighten. Including the classic sky colander, soba using thing of the ground including Kyoyasai is face making even with full of senses of the seasons, too. As for small dishes which are just right for local sake, dish of each place from the evening.
60 seats of number of seats
◎There is alcohol drink (alcoholic beverage).
◎There is takeout product.
※It is entirely non-smoking daylong.
From 10:00 a.m. to 9:00 p.m.
※Last order 8:30 p.m.